Chefshop

Knife Block Set NZ

A knife to a cook or a chef is like a sword to a warrior. A warrior is nothing without his sword, and a cook is nothing without his knife. Knives are one of those kitchen items that you don’t realize how much you need until you try to cook without them.

When it comes to knives, you get what you pay for. A cheap knife set from a big box store is likely to disappoint – dull blades, poor construction, and flimsy materials will make cooking a frustrating experience. But if you’re willing to spend a little more on a quality set of knives, you’ll be amazed at how much easier your time in the kitchen can be.

So, what should you look for when buying a knife set? Here are a few things we at Chefshop think you should consider.

  1. Material

When looking for kitchen knives, it is important to consider the material the knife is made out of. Knives can be made from a variety of materials, including steel, ceramic, and Damascus Steel. Each material has its benefits and drawbacks.

  • Steel knives are the most common type of knife and are typically the least expensive. They are also the most durable and can withstand a lot of wear and tear. However, they can also be quite heavy and require regular sharpening.
  • Ceramic knives are lighter than steel knives but are less durable and can’t be sharpened easily. They are also more expensive than steel knives.
  • Damascus steel is a type of steel known for its unique patterns and high strength. The steel is made by folding and welding different types of steel together. This results in steel that is strong and has a unique pattern. Damascus steel is often used in knives because of its high strength and sharpness. It also requires less sharpening than other types of steel. However, it does require more maintenance than other types of steel.

Before you start shopping, deciding what type of material you want your knives to be made from is important. However, we at Chefshop recommend going with a steel knife set as they are the most versatile and durable option.

  1. Fair Price

When considering what Fair Price to pay for a set of knives, it is important to look at the quality of the knives as well as how often they will be used. If you plan on using them daily in your professional kitchen, you should expect to pay a higher price than if you only plan on using them once a year for a special occasion. However, no matter how often they will be used, it is important that the knives are of good quality so that they can withstand the wear and tear of being used frequently. The good news is that you can get quality sets of knives without spending a fortune at Chefshop. We have a wide variety of options that will suit any budget.

  1. The sharpness of the blade

When looking to buy a set of knives, one of the most important factors to consider is the sharpness of the blade. A sharp blade makes it easier to cut through food items, whether they are tough or soft. In addition, a sharp blade is less likely to cause accidents, as it is less likely to slip off the item being cut.

There are several things you can look for when assessing the sharpness of a blade. One is the condition of the blade itself. For example, a blade that is scratched or nicked will be less sharp than one in good condition. You can also test the sharpness of the blade by cutting into a piece of paper. If the blade easily slices through the paper, then it is considered to be sharp.

So, when looking to buy a set of knives, be sure to consider how sharp the blades are. This will help ensure that your knives can easily and safely slice through food items.

  1. Good Grip

A good grip is important when using knives because it allows for better control and precision. If the grip is too loose, the knife can easily slip out of your hand and cause an accident. Conversely, if the grip is too tight, you can quickly become fatigued and lose control of the knife. A good grip will allow you to maintain a firm hold on the knife while still allowing for a comfortable and natural grip. There are many different ways to achieve a good grip, so it’s important to find one that works best for you. For example, some prefer to wrap their fingers around the handle, while others use a pinch grip. We at Chefshop recommend using a pinch grip as it provides the most control and is the safest option.

  1. Types of blades

When buying a set of knives, one of the most important factors to consider is the blade type. There are two main types of blades used in knives – stamped and forged.

  • Stamped knives are made by pressing a heated piece of metal into a mold. This mold gives the blade its shape, and the resulting knife is usually lighter and has a thinner blade than a forged knife. Stamped knives are typically less expensive than forged knives, making them a good option for budget-minded shoppers.
  • Forged knives are made by heating a piece of metal and then pounding it into shape. This process produces a stronger, more durable blade than the stamped variety. Forged knives also tend to be heavier and have thicker blades, making them better suited for tougher cutting tasks. But, of course, all this extra quality comes at a higher price tag.

So, which type of knife is right for you? It depends on your needs and budget. Stamped knives are a great option if you’re looking for a good all-purpose set of knives that won’t break the bank. But if you need a durable set of knives that can handle tougher jobs, then forged knives are the way to go.

  1. Durability

When purchasing a set of knives, it is important to consider the durability of the knives. Kitchen knives take a lot of abuse, so they need to be able to withstand a lot of wear and tear. Therefore, durability is one of the important things to consider when buying a set of knives. A durable knife can withstand the wear and tear of everyday use, while a knife that is not durable may become dull or damaged after just a few uses. When looking for a durable knife, it is important to consider the material from which it is made. Knives made from high-quality materials, such as stainless steel, are more likely to be durable than knives made from lower-quality materials.

  1. Where can I get a quality set of knives or kitchenware?

Now that you know what to look for when buying a set of knives, you may be wondering where you can get a quality set of knives.We offer a wide variety of options to suit any budget so that you can find the perfect set of knives for your needs. So visit our website at www.chefshop.co.nztoday and start shopping!

We’re dedicated to providing the public, catering, and hospitality industry with the best products available in the market.Chefshop is a company that has been providing high-quality kitchenware, chef uniforms and knives to the catering, public and hospitality industry for over 30 years. We’re based in Auckland, New Zealand.

We sell quality products from the top brands’ kitchenware, chef uniforms and knives. We’re also the exclusive distributor of many leading international brands in New Zealand.

Chefshop is the one-stop shop for all your kitchenware, chef uniform and knife needs!

For more information about our products or services, please don’t hesitate to get in touch.

We are located at:

14 Kent Street, Newmarket, Auckland 1023

Phone: +64 09 480 1326